Pan-fried Goats Cheese
with our own Plum chutney
Freshly Made Soup of the
day
Deep-fried Mushrooms
with Garlic Mayonnaise
CHILLED MELON & FRUIT
SORBET
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Fresh Fish Crepe- A
selection of White Fish in a Parsley Sauce served in a thin pancake
Confit of Duck with
Champ & a red wine & shallot Sauce
Oven Baked Supreme of
Salmon with a Fresh Herb Crust & a Lemon Olive Oil Dressing
Escalopes of
Chicken Breast with Peppercorn sauce
All served
with a selection of fresh vegetables & potatoes
~~~~~~~~~~~
Panacotta with
Strawberry Sauce
Pavlova with Seasonal
Fruit Compote & Fresh Cream
Choux Bun with Vanilla
Ice-cream & Belgium Chocolate Sauce
Liqueur Coffee
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2 Courses 13.50
3 Courses 15.95